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Agriculture is under attack in America. Radical environmentalists wrongly tell us that modern farming is unsustainable, and blame farming for polluting the planet and destroying the climate. But this is not even remotely true. Today’s farmers are feeding a growing world population and providing us the best food in history while at the same time returning land to nature.
Over a decade ago, Illinois-based Steve Goreham gave up his business interests to focus on fighting for freedom in the United States. Today, he is Executive Director of the Climate Science Coalition of America and author of three books on energy, climate change, and sustainable development, with over 100,000 copies in print.
He initially concentrated on the human-caused global warming fraud and wrote two amazing books (below). Coining the word “Climatism,” he showed in these volumes that climate fear mongers are akin to many other “isms,” much like socialism and communism, all intent on taking down the nation our forefathers began two and a half centuries ago.
Steve followed those books with “Outside the Green Box: Rethinking Sustainable Development” (2017), in which he focused on educating the public about our fine agriculture industry and the farmers who make our healthy food possible.
Join Dr. Jay Lehr, Tom Harris, and guest Steve Goreham in this week’s episode of The Other Side of the Story to learn how today’s food is abundant and nutritious, and indeed a modern agricultural miracle.
References relevant to this show:
- “Outside the Green Box: Rethinking Sustainable Development,” (2017) Steve Goreham’s most recent book
- “THE MAD, MAD, MAD WORLD OF CLIMATISM,” (2012) by Goreham
- “Climatism: Science, Common Sense and the 21st Century,” (2010) by Goreham
- “Winning the Battle Against World Hunger,” by Dr. Jay Lehr and Tom Harris, November 23, 2021, America Out Loud